Mukugadzirwa kwechikafu chakanyorova chezvipfuyo, kusarudzwa kwemidziyo mikuru kunokanganisa zvakananga kuravira, kudya kunovaka muviri uye kuchengetedzeka kwechigadzirwa. Idzi ndidzo mhando dzakasiyana dzemidziyo mikuru uye mabasa ayo akakosha mukugadzirwa:
Midziyo yekugadzirisa zvinhu zvisati zvagadzirwa
Muchina wekunyungudutsa unoshandiswa kugadzirisa nyama yakaomeswa nechando nekukurumidza, izvo zvisingangogone kuvimbisa kuti nyama inonyunguduka zvakaenzana chete, asiwo kudzivirira kukura kwemabhakitiriya anokonzerwa nekunyunguduka kwechisikigo.
Pazvinhu zvakabikwa zvinoiswa mumapfupa, muchina wekucheka nyama unocheka zvidimbu zvikuru zvenyama kuita zvidimbu zvakakodzera kugadziriswa, nepo muchina wekugaya uchipwanya zvinhu zvakaita senyama nenyama yemukati kuita zvidimbu zve 0.5-3mm mukugadzirira emulsification. Semuenzaniso, huku iri mumapfupa inofanira kutanga yagadzirwa kuita matope emapfupa nemuchina wekugaya, uye yozogadziriswa kuita slurry yenyama yakafanana nemuchina wekugadzira nyama. Muchina uyu unogona kubata zvinhu zvine mvura uye kuita kukuya kwakanyanya, inova kiyi yekugadzira chikafu chakanyorova chine mousse texture.
Muchina uyu unoshandiswa zvakanyanya pakugadzira nyama yakachekwa mumagaba. Unopatsanura nyama yakakangwa kuita zvidimbu zvakafanana uye unoshanda pamwe chete nemuchina unobvunda wekubvisa mapfupa akatyoka.
Midziyo yekusanganisa uye yekusimbisa
Colloid mill imhando yesawtooth rotor ine matanho matatu uye stator, ine saizi yezvidimbu zvinodzorwa kusvika pasi pe20μm, yakakodzera kugadzirwa kwenyama yekuisa mousse texture cans, uye inogona kuburitsa zvinhu zvinoshanda zvakaita secollagen.
Dhigirii re vacuum remuchina wekusanganisa vacuum rinosvika -0.08MPa, uye nyama yekudya inosanganiswa zvakanyanya nezvimwe zvinhu zvakaita semavhitamini nemaprobiotic kuburikidza nemhedzisiro yekuwedzera kumanikidzwa, uye mwero wekurarama kwemabhakitiriya mhenyu unowedzerwa kusvika 92%.
Chinocheka chinosanganisa zvinhu zvakabikwa kuita nyama yakatsetseka ine saizi ye1-5μm kuburikidza nemapadza anotenderera nekukurumidza (speed 2000-4500rpm). Iyi tekinoroji yekuchekerera inogona kuvandudza zvakanyanya kunaka kwayo.
Midziyo yekuchengetera nekusunga
Muchina wekuzadza huwandu: unodzora vhoriyamu yekuzadza nemazvo, wakakodzera mabhokisi ealuminium foil, kurongedza kwakapfava kana magaba esimbi. Semuenzaniso: muchina wekuzadza nekuvhara mabhokisi ealuminium otomatiki: unogona kugadzirisa mabhokisi 3000-3500 paawa, uchishandisa piston quantitative filling, adjustable sealing tembiricha (0-400℃), wakakodzera midziyo ye20-300ml. Muchina wekuzadza nepurasitiki wakapfava: Nehunyanzvi hwekutyaira, unogona kuwana kuzadza kusina madonhwe uye kwakanyatsojeka, kwakakodzera masosi kana tsanga dzakasanganiswa dzakanyorova.
Muchina wekubvisa tsvina: Dhigirii rekubvisa tsvina rinosvika 0.09MPa, uye mwero wekuvharirana kwechinhu unopfuura 50%, izvo zvinodzivirira kubuda kwemvura musobho. Mimwe michina ine sisitimu yekutarisa inoonekwa kuti ibvise zvinhu zvisina kunaka panguva chaiyo.
Midziyo yekubvisa utachiona
Poto yekuvhiya inopisa inoshandisa 121℃ steam sterilization, iyo inogona kuuraya utachiona uye kuwedzera hupenyu hwesherufu kusvika kumwedzi gumi nemana. Tembiricha yekuvhiya yemagaba esimbi inowanzo kuve pamusoro pe121℃, kana kutopfuura (senge steam sterilization inopisa kwazvo pa130℃-160℃), uye kumanikidzwa kwakakwira kunodiwa kuti ive nechokwadi chekuti steam sterilization inoshanda. Magaba akapfava anowanzo shandisa steam sterilization inopisa zvakanyanya yeinenge 121℃, uye zvimwe zvigadzirwa zvinoshandisa steam sterilization inopisa kaviri (yakadai se80℃, maminetsi mashanu, 110℃, maminetsi mashanu, 121℃, maminetsi gumi nemaviri, nezvimwewo). Maitiro aya anogona kuderedza simba re steam uye kuderedza kuora kwekunaka kwechikafu kunokonzerwa netembiricha yepamusoro.
Nekuti zvinhu zvekurongedza zvemagaba zvakapfava zvakatetepa uye zvinokurumidza kupisa, nguva yazvo yekuvhiyiwa inowanzova pfupi pane yemabhanga esimbi.
Nguva yekutumira: Chikunguru-14-2025